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4 hours
Specific Tour
Unlimited
English, Spanish
You will learn from the hand of an expert sommelier the process of distilling the grape to become pisco and wine and you will visit one of the most important vineyards in Peru to finally taste a delicious meal from the southern region with its pairing.
The outskirts of the city of Ica are home to the Queirolo vineyards, the soil of the Ica valley is auspicious to the cultivation of the grape for the production of the best Peruvian wines and piscos in its different varieties.
Ica is a desert area near the sea, however it also has a valley of rich soils where the best wines and piscos are produced, you will try some of them when visiting the Queirolo vineyards. The unique climate of this region is perfect for the cultivation of red, black and green grapes that become the most outstanding export wines and piscos.
In Viñas Queirolo you will be able to learn about the process of distilling the grape until it becomes Wine or Pisco, all of this from the hand of a professional sommelier who will even guide you in the tasting of the pairing during lunch that is included in this tour.